HAND IN HAND
Nihewan Group is based on the small coarse and miscellaneous industry, builds own planting base for grain breeding of 2000 acres and an planting base of 18000 acres for organic coarse and miscellaneous grain with an annual processing capacity of 40000 tons.We have achieved a one-stop process of planting, production, procurement, processing, sales and export. We truly realized the controllable ability of the entire process of agricultural product production, processing, and sales.
Self- built breeding base for coarse and miscellaneous grain
Organic coarse and miscellaneous Grain Planting Base
Annual processing capacity
OPTIMAL QUALITY LEADS CONSUMER FASHION
In addition to studying the extraction technology of plant based protein, Nihewan Group actively expands other categories of Highly Processed Products of coarse and miscellaneous grains products, including Whole grains porridge,cereal flour, corn chips, corn paste etc., and is committed to providing consumers with choices of safe, healthy and diversified product .


Grain blending powder
Reasonable combination of multiple grains/ fine texture/silky texture/0 additives/0 sugar/high dietary fiber/strong satiety/convenient and fast


Corn paste
High dietary fiber/low-fat, low calorie, satiety/finely pulverized/smooth taste


Corn Chips
Natural grains/Balanced nutrition/Healthy non fried - Physical extrusion process/0 Sugar/0 Vegetable oil/0


Cereal instant noodles
0 added/non fried/high protein/Strong satiety/Not easy to increase sugar/crude fiber


Whole grains porridge
Selected self-produced high-quality coarse and miscellaneous grains
Same cooking and cooked/Balanced nutrition ratio/Adequate dietary fiber in independent small packages/Promoting intestinal health
BUILD TORCH BECOME SUN
Protect rights and interests with rules, expand channels, and achieve a good combination of products and prices
Market protection
Strict market area protection policies to ensure operational rights
Comprehensive service support of product
Provide guidance of technology and product, share new products and development achievements of technology
Reward mechanism
Based on the annual product sales volume, provide incremental rewards in a tiered manner
SERVICE
Comprehensive Marketing Support
Provide marketing strategies such as market analysis, advertising support, promotional activities
Product Quality Assurance Service
Provide quality assurance services for products in strict accordance with the warranty and relevant national regulations.
Perfect after-sales service
Establish 24-hour after-sales service channels to ensure consumer rights

Dealers Meeting
☆ Annually ☆ Clarify the latest sales policy ☆ Enhance trust and cooperative relationships ☆ Enhance brand image and awareness

Supplier Meeting
☆ Annually ☆ Commendation of Outstanding Supplier ☆ Optimize and upgrade the cooperation mechanism ☆ Building a high-quality supply chain system

Heat-clearing Nutrition Drink Early Grain Flavor
NIHEWAN
Drinking one bottle is equivalent to eating
Protein content
Multiple
Probiotics

High protein 0 add
0 cholesterol 0 fat 0 sucrose 0 animal protein 0 essence
Green Mung bean is a traditional healthy food that Chinese people have inherited for more than 2000 years.
It has been included in multiple medical books such as "The Compendium of Materia Medica" and "Kaibao Materia Medica", and has various effects such as dispelling heat, reducing Summer-heat, detoxifying, and promoting diuresis; It has the advantages such as improving digestive system function, antioxidant and anti-inflammatory properties, reducing the risk of cardiovascular disease and enhancing immunity.It also have attracted increasing attention and become an ideal choice for modern people to pursue a healthy lifestyle.
The emergence of green mung bean fermented plant protein yogurt beverage has filled the market gap in the domestic beverage market of green mung bean fermented plant protein and achieved a breakthrough in the new category of plant-based protein beverages.
ADVANTAGE
Technology drive innovation of category
Nihewan Group has successively cooperated with the Crop Science Research Institute of the Chinese Academy of Agricultural Sciences, Zhangjiakou Academy of Agricultural Sciences,Hebei Agricultural University, and Jiangnan University. to established a provincial level research and development agency in Hebei Province, participated in the construction of the Hebei Province Beans Strategic Coalition on Industrial Technology Innovation.It established a joint laboratory with Jiangnan University.Through technological innovation in research and development, the product taste is continuous iteration. the possibility of green mung bean fermented plant protein yogurt beverage from the laboratory to millions of households has finally been realized.

Raw material
Yangyuan Yingge Green Mung Bean is an iconic specialty of Yangyuan County, Zhangjiakou City, Hebei Province. It is a geographical indication product of agricultural products certified by the Ministry of Agriculture and Rural Affairs of China. It is not only famous for its unique emerald green appearance and shimmering seed coat, but also favored by domestic and foreign consumers for its rich nutritional value and wide range of applications.


Nutrition
Yingge green mung beans are rich in protein, starch, vitamins, and minerals. Its protein content is as high as 23-25 grams per 100 grams, which is 2-3 times that of many grains; And the fat content is as low as 1.3-1.7g/100g. Green mung bean fermented plant protein yogurt beverage uses Yangyuan Yingge green beans as exclusive raw materials and achieve a high protein content of 4.5g/100ml successfully.
Place of Origin
The golden grain production area at 40 ° N latitude has an average altitude of 1100 meters, an average annual temperature of about 7.8 ℃, and an average annual sunshine hours of about 2897 hours, making it the second longest sunshine area in China. With its unique geographical and climatic conditions of long sunshine hours and large temperature differences between day and night, it provides an ideal environment for Yangyuan Yingge green mung beans.

THE CENTRAL ASIAN PRODUCTION LINE IS AMONG THE TOP IN THE WORLD
The global dry aseptic filling production line automatically completes the entire process of bottle entering , taking and placing, transportation, sterilization and drying, quantitative filling, sterilization and drying, and finished product transportation.It ensures cleanliness and efficiency.

DABL series fully automatic sterile plastic bottle filling and capping machine

DGDA series fully automatic sterile plastic cup filling and sealing machine
Project Advantages
The compound growth rate of the industry is as high as 34.5%*
In 2015, "Healthy China" was first included in the government work report and became one of the top ten national policies, occupying an important position in the government work report for nine consecutive years. With the release of the national "14th Five Year Plan", a series of policy guidance promoting the development of national health have been intensively released, such as the "Healthy China 2030 Plan Outline" and the "National Nutrition Plan".The country has placed more expectations on the high-quality development of the big health industry and its derivative nutrition and health food industry. From 'eating enough' to 'eating well', towards' eating healthier and more nutritious'. Especially with a large amount of policy support, the development of the industry has entered a period of rapid growth, with a compound annual growth rate of 34.5% from 2007 to 2021.
The scale of plant protein will exceed 258.3 billion*
Under the trend of natural nutrition, healthy diet, vegetarianism, and environmentally friendly consumption, the popularity of plant-based protein beverage has become inevitable. In 2023, the market size of China's plant protein beverage industry has grown to 142.8 billion yuan and is continuing to grow rapidly. It can be said that in the next 10 years, the definite wealth opportunity will be mung bean fermented plant protein yogurt beverage @ Nihewan "invites you to dream and create together with us, sharing and winning together.